4
4
Wedding gourmet buffet for 50 persons
Tauranga, New Zealand
$2,055
3 x Canapes - Wandering Platters on arrival
mini antipasto platters: on each table
Fresh Baked Breads served with Local Avocado Oil and Balsamic Vinegar, Marinated Rosemary Goats Cheese, Roast Capsicum Hummus, Italian Black Olives, Sundried Tomatoes and Serrano Ham
Slow cooked Roasted Pork Belly with Apple Salsa and Crispy Crackle
Oven Baked Snapper with Asian lemongrass and Ginger marinade .
Endive and Raddachio Salad with Walnuts and Gorgonzalla cheese and Pear
Green Beans with Sea Salt and Toasted Almonds
Portobello Mushrooms with Parmesan Herb Crust
Duck fat Roasted Potatoes
DESSERT
Summer Blueberry Cheesecake with Natural Yoghurt
French flourless Gateau Chocolat and Sauce a l'Orange
Tea and Coffee
Includes all Crockery, Cutlery, Chefs and Waiting Staff
Price per person - 55 AUD